Locations/Programs: Community Kitchen: FAQs
Why does this program exist?
To empower homeless, disadvantaged individuals and families to achieve self-sufficiency through job training, personal development and employment in the foodservice industry.
What skill level do students have after completing the program?
Students receive a 16-week condensed with a combination of classroom students and practical learning. When students fully participate and practice the skills they learn, they will be qualified for a prep or line cook position.
What is the average hourly wage earned by the graduates?
The wages vary depending on each student's attitude, skills and abilities. Most graduates start out earning $8-$10 per hour. All partnering employers offer full benefits.
Do students have to pay for this training?
Thanks to generous community donors, the program is offered at no cost to people who need assistance and are looking for a positive life change.
What are enrollment requirements?
Students must be 16 years or older, drug-free, low-income, have the legal and physical abilities to work full-time, and demonstrate the willingness and desire to complete the program.
What is the average class size?
Class size is currently 20-30 students per session, with new sessions start every two months.
Does the program offer student stipends?
Although stipends are not offered, students have the opportunity to earn cash awards for perfect attendance and additional special effort awards.
Does the program provide housing for students during the training?
Housing is not offered as part of the program; however students can be referred to agencies that do offer these types of services.
How do people find out about the Community Kitchen?
The majority of students learn of the Community Kitchen program from other social service agencies where they are already receiving assistance.
Where are classes held?
The training is conducted at St. Mary’s Food Bank Alliance in the University of Phoenix Center. The physical address is:
3003 W. Thomas Road
Phoenix, AZ 85009
(This is our only location.)
What is the enrollment process?
All individuals interested in attending Community Kitchen need to complete the following:
1. Submit an application
2. Attend a one hour informational meeting at 3003 W. Thomas Rd., Phoenix. (Information sessions are held every 1st and 3rd Friday of the month at 10:00am.)
3. In person interviews are scheduled for each qualified applicant, at which time individuals are selected to participate or denied admission.
For more detailed information, call our information line at 602-343-5622. |
